Silky bean soup.
Gbegiri is a silky, smooth, traditional Yoruba bean soup made from peeled brown beans, cooked until completely tender and mashed through a local sieve. Cooked with palm oil, crayfish, and local spices to create a creamy texture.
Why It Works
Authentic technique, strong presentation, and practical serving formats make this a dependable choice.
Slow strained to yield a totally lump-free, velvety soup.
Cooked fresh for pickup, delivery or event preparation.
Portions are designed for families, groups and party tables.
Built for local ordering, catering requests and practical serving.
Pair It Well
Explore complementary dishes before sending your quote request so we can price the full spread properly.

Jute leaves soup.

Traditional bleached palm oil stew (Goat, beef, cow leg, pomo).

Fried or grilled chicken pieces.
Steamed bean pudding (Cornbeef, diced egg).
Social Proof
Carlton
“Perfect creamy texture. Beautifully completes the Abula experience.”
Wollert
“Ordering was simple, pickup was smooth and every dish arrived hot, fragrant and ready to serve.”
Werribee
“The portions were perfect for sharing and the flavours felt authentic. We will definitely order again.”
Clear answers before you submit your request.
If this dish is the right fit, request a fast quote and we'll price it properly for your quantity, timing, and delivery needs.

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